Pachak Lassi

• 1 cup water

• ¼-1 cup plain yogurt

• 1 slice fresh ginger root or 2 pinches Ayurvedic ginger powder

• 2 pinches cumin powder

• 2 pinches fennel powder

• 1 pinch salt

• Pinch of cilantro leaves or coriander powder

• Blend in blender for 1 minute.

Enhances digestive power. Balances all doshas. Can Take with meal.

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